Pork

Timbercreek Pork is full of flavor. Our pigs live in a natural environment where we encourage their rooting instinct. During the spring and summer months our pigs are busy helping us with a pasture reclamation project. The pigs are fenced by a portable strand of electric wire and are moved after they have rooted until their hearts are content and are ready for fresh pasture. Pasture size and residence time varies by the number of pigs and the amount of “work” the pigs have to do. Natural forage is supplemented with a ration of certified organic feed from Countryside Naturals. Like all of our animals, our pigs are antibiotic and hormone free.

You can find our pork at Revolutionary Soup, Brookville Restaurant, Hunt Country Market and by order here on the farm.

For buisnesses interested in carrying or serving timbercreek products please email to learn about our wholesale pricing

Price Per Pound:

• Boston Butt $6.00
• Pork Chops $9.50
• Boneless Loin Roast $17.00
• Bone in Loin Roast $9.50
• Spare Ribs $5.99
• Side Meat/Belly $5.99
• Whole Ham $7.50
• Half Ham $8.80
• Sausage $6.15
• Heart $4.00
• Liver $4.00
• Tounge $4.00
• Kidney $4.00
• Fat $1.50